Ancient grains are becoming popular again, and by growing amaranth you’re able to supply your own. Find out how in this complete guide. You may have heard of amaranth, an ancient grain similar to quinoa and packed with protein. This incredible crop has been cultivated for thousands of years in the Americas and is prized … Read more
Ever thought about growing rice? You might not need a flooded paddy to do it. Gardening expert Sarah Jay shares everything you need to know about cultivating rice at home. Most people assume rice only grows in flooded paddies. But did you know there’s a way to grow it without turning your backyard into a … Read more
Barley has been a long-standing tradition among grain growers, and it’s also a crop that can be cultivated at home. Kendra Meador explores this versatile edible plant and how you can grow it yourself. Barley may not get as much attention as other small grains like wheat, rice, rye, oats, or corn, but it’s certainly … Read more
Chia seeds are a superfood rich in omega-3 fatty acids and other essential nutrients. You can even grow and harvest your own chia seeds at home. Expert Sarah Jay shares her tips on how to do it. Chia seeds are a superfood packed with omega-3 fatty acids. People buy them to add protein to meals … Read more